Sunday Sep. 25th
Kitchen closed
Monday Sep. 26th
* KKG Breakfast
* Lunch: Teriyaki bowl. Sticky rice or noodles, with chicken, impossible meat, or tofu. And vegies. salad bar
* Dinner: Pesto chicken with 3 cheese tortellini or rice, roasted vegetables. Salad Bar
Tuesday Sep. 27th
* KKG Breakfast
* Lunch: Tuna melt (albacore or chickpeas) on English muffins with tomato and cheese, curly fries, soup, and Salad bar.
* Dinner: Taco Tuesday, with ground beef or plant meat, shredded lettuce, tomato, cheese, salsa and sour cream. Salad bar.
Wednesday Sep. 28th
* KKG Breakfast
* Lunch: Ramen bowls with noodles, soup, mushrooms, bean sprouts, carrots, and boiled eggs. Salad Bar.
* Dinner: Spaghetti or gluten free pasta with ground beef or plant meat meatballs, bread sticks and roasted vegetables. Salad Bar.
Thursday Sep. 29th
* KKG Breakfast
* Lunch: Grilled cheese and tomato soup. Salad bar
* Dinner: Tostada Bowl Salad. with ground beef or plant meat, rice, beans, shredded lettuce, tomato, onion, lime, avocado, and cheese. Salad bar
Friday Sep. 30th
* KKG Breakfast
* Lunch: Build Your own Pizza. Salad bar
* Dinner: chicken nuggets or meatless nuggets, fries, some roasted vegies and salad bar.
Saturday Oct. 1st
* Brunch: Scrambled egg, hash brown, bacon, sausage, plant sausage, fresh fruit and berries. build your own Belgian waffles with whipped cream, chocolate chips, and maple syrup
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